St Joseph’s NS Skibbereen
Whole School Food Policy
This policy is necessary because
- Our policy needed to be updated.
- Our school is dedicated to providing an environment that promotes healthy eating and enables all to make informed choices.
- This policy was developed following an audit, staff surveys, children’s surveys and consultation with the HPS team at information days.
- Through healthy eating habits, we hope to improve nutrition standards in the school and contribute to our school ethos of fostering a healthy, happy atmosphere where children are better able to learn.
- To take a whole school approach to food in school in relation to the school environment, curriculum and learning, policy and planning and partnerships.
- To promote healthy eating across school and home life.
- To ensure that food provision in school reflects the medical requirements of staff and pupils (eg medical and allergenic needs)
- To make the provision and consumption of food an enjoyable and safe experience.
- Children should bring a healthy packed lunch to school.
- Taking the children’s oral health into consideration they should be encouraged to drink milk or water. Cordial or diluted water drinks are allowed if a child won’t drink milk or water. Fizzy drinks are not allowed. Fruit juices are not encouraged.
- Crisps, lollipops, hard sweets, chewing gum, cans and glass bottles are not allowed for safety reasons.
- Children in junior infants are not encouraged to bring yogurts to school. They find these difficult to manage and often end up spilt.
- For safety reasons, children at the junior side of the school are not to bring containers out to the yard.
- Children are allowed to bring a small treat on a Friday.
- Children are allowed to eat either in the classroom or out in the yard.
- Staff should try, as much as possible to promote non- food rewards.
- Children should be encouraged to wash their hand before eating when appropriate.
- The Green School Committee will inform the classes of the compost regulations from time to time.
- The culture of healthy eating should be encouraged by staff members in the school. Teachers could model a healthy lunch from time to time.
- Eating a healthy breakfast should be promoted.
- Teachers should engage with children about their lunches. This is to positively praise efforts made towards healthy eating.
- Curriculum and learning
- Curriculum areas such as SPHE, PE and Science should be consistent with healthy eating messages.
- Through curricular areas, students should develop the skills needed to make informed decisions about healthy lifestyles.
- Some staff members should engage in regular professional development.
- If the school wishes to use resources to convey any healthy eating messages to students, staff or parents they should be taken from reputable agencies.
- Policy and Planning
- This Whole School Food policy should be referenced in other curriculum policies at the time of review – PE, Science, Geography, SPHE.
- During one term each year there should be reminders and activities to encourage healthy eating taking place across the school (HPS coordinator)
- A nutritionist/ dietician may speak to parents in the school from time to time.
- The school nurse may speak to classes.
The school should work and communicate with the following:
- Parents Association
- External partners that support the school curriculum
- Local shops and businesses (if applicable)
- Healthy Eating should be taught as outlined in the SPHE curriculum.
- Staff members should attend training and professional development when needed.
- The school should increase non-food rewards during school time and decrease food rewards.
- Class parties are up to the discretion of the class teacher.
- Leaflets and reminders about healthy eating should be sent home at various times during the school year (this can be part of SPHE, Science or as a stand-alone lesson)
- This policy should be:
- Ratified by the Board Of Management
- Communicated to the parents (via email?)
- Displayed in the school and on the school website
- Be provided to new students at enrolment
- This policy should be implemented from September 2018
- Review at the staff meeting in the third term,
- Following this, the policy should be reviewed/ updated after 2 years of implementation.